A probe thermometer allows you to track the temperature of large roasts, turkeys, and chickens as they cook so that you don’t have to repeatedly open the oven door and test with an instant-read thermometer.

Probe: The probe, as shown on the diagram is a metal point used for probing the circuit. When using this, be careful that the probe cannot slip and cause a short circuit which could damage the circuit under test. The first requirement before using the log

Keeping your fingers marked on the probe, insert the probe through the centre of the roast, ensuring to avoid touching any bones. If the probe tip is touching a bone the temperature will read incorrectly.