That way, less of the avocado’s surface area is exposed to the air. Avocados are prone to something called enzymatic browning, which causes the flesh to brown when it comes into contact with oxygen. Cutting it across the middle will make it so that the

Wash the avocado, skin still on. Cut the fruit in half, and peel. If you are opting to keep them as halves, put them in a Ziploc bag and freeze. If you're pureeing, either mash the avocados with a fork or in a food processor with a little bit of lime

How to shop for avocados, including what color a good avocado should be and how to use color as an indicator of how ripe an avocado is. Also, how to ripen an avocado that is too hard and ways to use overripe avocados. Plus how best to store a leftover hal