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Hoe te Roast Pumpkin Seeds

101.810 weergaven 25 oktober 2011 1:39

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KanaalAllrecipes

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Allrecipes publiceerde deze videotutorial van 1:39 op 25 oktober 2011. Hij is 101.810 keer bekeken op YouTube.

Duur
1:39
Gepubliceerd
25 oktober 2011
Weergaven
101.810
Likes
543

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Verder lezen

  • How to Prep and Roast Pumpkin Seeds | Allrecipes allrecipes.com

    Pumpkin seeds don't roast evenly — the insides tend to get done faster than the shells, and they can burn in the middle before the shells are nice and toasty. To solve this problem, simmer them first in salty water for…

  • How to roast pumpkin seeds - BBC Good Food bbcgoodfood.com

    Some larger seeds may be too tough to eat, although generally all seeds are suitable for consumption, so make a judgement call based on the seeds you’re faced with. Seeds straight from the pumpkin are usually white and…

  • The Best Roasted Pumpkin Seeds | How to Roast Pumpkin Seeds tasteofhome.com

    If you carve pumpkins but don’t want to roast the seeds right away, rinse them to remove the pulp and refrigerate in an airtight container. Roast within 2 to 3 days. You can also freeze raw pumpkin seeds—just wash them…

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