When we think about Puerto Rico, we generally remember the beautiful beaches, the amazing sunsets, the piña colada and mofongo, which is often considered the most popular Puerto Rican dish. Mofongo is one of the Puerto Rican delights made with fried mash

Mofongo is a side dish as well as the main course, especially when it is stuffed with meat or seafood. It can be accompanied by a protein, such as chicken or shrimp, and beans and rice, but is also often presented in a bowl with a broth poured over the to

How to Make Mofongo. Mofongo (pronounced moh-FON-goh) is a very typical Caribbean dish whose main ingredient is green, hard and unripe plantains. Plaintains are the big cousins of the smaller bananas.