How To Make Flavored Sugar

FULL RECIPE BELOW

If you love sugar as much as we do, follow along with this online pastry class as we show you how to make the flavored stuff. With so many ways to get creative, this is one of the most fun tutorials we’ve done so far!

FLAVORED SUGAR RECIPE: escoffieronline.com/how-to-make-flavored-sugar/

FLAVORED SUGARS
When making flavored sugars more of the flavoring can be added to the sugar for a stronger flavor and more vibrant color. The sugars can be used in warm beverages, on cookies before baking, in oatmeal and yogurt, on quick breads and muffins and in breads and rolls.
vanilla sugar
1 vanilla bean
1 cup sugar
Slice the bean down the center, scrape out the seeds and rub into the sugar. Pour into a jar and let sit for 1 week to bring out the flavor
cinnamon sugar
1 Tablespoon ground cinnamon
1 cup sugar
blueberry sugar
¾ cup freeze dried blueberries
1 cup sugar
Place the blueberries in a coffee grinder and pulse until powdered. Mix into the granulated sugar
raspberry sugar cubes
2 ¼ cup freeze dried raspberries
3 cups granulated sugar
3 Tablespoons water flavored with ½ teaspoon almond extract
Place the raspberries in a coffee grinder 1/3 at a time and pulse until powdered. Sift out the seeds. Mix into the granulated sugar and add the water, the mixture should be a sandy texture and not too wet. If the mixture is to dry add more water and if it is too wet add more sugar. Press into a parchment lined 9 inch square cake pan. Cut into squares and dry overnight, remove from the pan and break apart.


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