How To Make: Easy Shrimp Pizza //Anna’s Kitchen Ja

Hi guys welcome back to my channel. Here is a fun and easy recipe that perfect for you and your family. Hope you enjoy.

Shrimp Pizza
(At most 12 Slices)
————————————————————————————-
Ingredients
(Dough)
- 2 cups All-Purpose Flour
- 1 tsp Dry Active Yeast
- 1 tsp Brown Sugar
- 6 oz Water
- 1/2 tsp Salt

(Béchamel Sauce)
- 2 tbsp All-Purpose Flour
- 2 tbsp Butter
- 1 cup Milk
- 1 tsp Salt
- 1/2 tsp All-Purpose Seasoning

(Toppings)
- 1 lb Shrimp
- Bell Peppers
- Tomatoes
- Onions
- 2 cups Mozzarella Cheese (shredded)

Method
(Dough)
1. Warm water then in a medium mixing bowl add 2 cups of flour and salt and mix till combined.
2. In a cup or small bowl, add the warm water, the yeast and the sugar and stir till dissolved and set aside for 15-20 minutes or until frothy.
3. After the 15-20 minutes add the wet ingredients to the dry ingredients and mix until the dough comes together. Add one table spoon of flour at a time until dough becomes smooth and elasticity.
4. On a clean flat surface, remove the dough from the bowl and knead for 3 minutes. DON’T OVER KNEAD!
5. In a Buttered or oiled medium bowl add the dough and cover with a damp clean cloth. Let rise for about 1 hour or it’s doubled in size.
6. Once doubled and ready for use, punch dough back to size and use.

(Béchamel Sauce)
1. In a medium sauce pan, melt the butter and add one tablespoon of flour at a time while stirring with preferably a whisk.
2. Add the milk and continue stirring until there’s no lumps.
3. Add the salt and all purpose and set aside.

(Toppings)
1. Julienne the sweet peppers and tomatoes And cut the onion into rings.
2. For shrimp, season to taste with cayenne pepper, all purpose seasoning, salt then fry for 2 minutes in a oiled frying pan over medium heat.

(Overall)
Assemble to your desire.