How To Make a Boston Cream Pie - Step by Step Recipe

Boston Cream Pie Recipe





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INGREDIENTS


The Cake

1 ½ cups (190g) of flour
1 ½ teaspoons baking powder
1 teaspoon salt
¾ cup (180ml) of milk
6 tablespoons (85g) butter
2 teaspoons vanilla extract
3 eggs at room temperature
1 ½ cups (300g) sugar



The Chocolate glaze

½ cup (120ml) heavy cream (120ml)
2 tablespoons corn syrup
4 ounces (110g) of dark or bittersweet chocolate



The Pastry cream

2 cups (480ml) milk
3 egg yolks +1 egg
2 tablespoons (30g) unsalted butter, cut into small pieces
1/2 cup (100g) sugar
1/4 cup (30g) cornstarch
1 teaspoon vanilla extract


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ABOUT MIRIAM'S CUISINE:

Hi,

My name is Miriam and I am a working mom of two little princesses. I have a passion for good food and I love spending time in the kitchen cooking and baking. Food has an amazing power of bringing families, friends and loved ones together.

I strongly believe that good food doesn’t have to be complicated; that’s why I decided to create my channel, to share with you some yummy and easy to follow sweet and savory recipes.

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Subscribe to my channel and join me for a new recipe everyday… let’s make some magic in our kitchens!!



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#bostoncreampie #recipe #chocolatecake