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How to make black chocolate

32,464 views July 3, 2020 0:55

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ChannelPimentel Delights

Description from the creator

Hello everyone! Welcome back.

Making black chocolate isn't easy, but here is our way. Super easy to follow for all your desserts. Flavoring does not change, still super yummy and enjoyable.

1. Melt Guittard dark chocolate in 30 second intervals until chocolate is completely smooth.
2. Add Black Chefmaster Liquid Candy Color until you reach the tone of black desired.

Note, make sure its liquid candy color not food gel. Food gels will destroy your chocolate. Food gels is meant for royal icing, frosting, meringues, and much more.

Stay connected and learn much more! Follow us on Instagram @pimenteldelights.

About this tutorial

Pimentel Delights published this 0:55 video tutorial on July 3, 2020. It has been watched 32,464 times on YouTube.

Duration
0:55
Published
July 3, 2020
Views
32,464
Likes
75

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