HDTutorial
EN

Playback starts YouTube’s embedded player (privacy-enhanced mode).

How to Cook a Venison Roast

7,519 views October 26, 2018 3:44

Watch on YouTube
ChannelBlessed Farm

Description from the creator

How to Cook a Venison Roast, and we are checking on all the new baby animals then going inside and preparing and eating a wonderful Venison Roast and fresh vegetables from our farm. We hope ya'll enjoy!

There will also be a spring seed swap we are sponcering and have a bunch of seed company sponsors that are involved. Stay tuned for the date and location, thank you for watching and be sure to subscribe.

Live Well and GOD Bless

Email: [email protected]

WhirleyPop Popcorn Popper:
www.Whirleypopshop.com

-~-~~-~~~-~~-~-
Please watch: "Texas Christmas Parade and Festival 2017"
youtube.com/watch?v=NoRojpAo9xg
-~-~~-~~~-~~-~-

Amazon:
Backyard Chickens Guide for Beginners: Choosing the Right Breed, Raising Chickens, Feeding, Care, and Troubleshooting Paperback
clck.one/bdvZe
Seed Swap Sponsors:
Bakers creek Vegan Cookbook
goo.gl/qG4FSh

About this tutorial

Blessed Farm published this 3:44 video tutorial on October 26, 2018. It has been watched 7,519 times on YouTube.

Duration
3:44
Published
October 26, 2018
Views
7,519
Likes
33

Tags

Share

Further reading

  • Slow Cooker Venison Roast Recipe | Allrecipes allrecipes.com

    This is the entire recipe with modifications added: 2-3 pounds boneless venison roast 1 large onion, sliced 1 tbsp. Worcestershire sauce 1 tbsp. garlic powder 1 tsp. ground black pepper 1 tsp. Mrs. Dash seasoning 1 (1 o…

  • Roast Venison - An Easy, Straightforward Guide On Roasting ... greedygourmet.com

    This ‘cook to impress’ gourmet roast venison recipe is simpler than it looks. We all know that roasting meat is a delicate matter and involves a lot of patience. However, that’s all there is to this roast venison. If yo…

  • Venison Roast Recipe | Taste of Home tasteofhome.com

    Cut 10 deep slits in roast; place a garlic clove in each slit. Combine the rosemary, 1 teaspoon onion powder, garlic powder and thyme; rub over entire roast. Cover; refrigerate for 2 hours. Add 1/2 in. of water to a roa…

This tutorial in other languages