Playback starts YouTube’s embedded player (privacy-enhanced mode).
How To Keep Broccoli Bright Green After Cooking.
ChannelfoodfaqDescription from the creator
In this episode of food faqs I'll show you how to keep broccoli bright green after it's cooked. The simple process of boiling and shocking in cold water will help broccoli, peas, beans and any green vegetable bright green after cooking.
About this tutorial
foodfaq published this 4:21 video tutorial on November 13, 2012. It has been watched 73,062 times on YouTube.
- Channel
- foodfaq
- Category
- Howto & Style
- Duration
- 4:21
- Published
- November 13, 2012
- Views
- 73,062
- Likes
- 1,245
Tags
Share
This tutorial in other languages
- FRComment faire pour garder le brocoli vert clair après la cuisson.
- ESCómo mantener brócoli verde claro después de cocinar.
- PTComo manter Broccoli Bright Green após o cozimento.
- ITCome mantenere Broccoli Bright Green dopo la cottura.
- DEWie man Brokkoli Hellgrün halten nach dem Kochen.
- NLHoe houd Broccoli Bright Green na het koken.
- RUКак сохранить Брокколи Ярко-зеленый После приготовления пищи.
- PLJak zachować Brokuły jasnozielonej po ugotowaniu.
- JA調理後のブロッコリー明るい緑色を維持する方法。
- ARكيفية الحفاظ على القرنبيط خضراء زاهية بعد الطبخ.
- HIकैसे खाना पकाने के बाद ब्रोकोली चमकीले हरे रखने के।
- IDCara Jauhkan Brokoli terang Hijau Setelah Memasak.