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How to Make a Pisco Sour | MyRecipes

1,294 views November 14, 2014 1:02

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Get the recipe: myrecipes.com/recipe/pisco-sour-10000001194627/
The pisco sour cocktail, invented in Peru around 1900, uses a pisco (Peruvian grape brandy) that has a bit of bite to it—that is, nothing too smooth—to create the balance in this creamy, frothy, limey drink.

1/4 cup (2 oz.) pisco
1 tablespoon sugar
1 tablespoon fresh lime juice
1 teaspoon pasteurized egg whites

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About this tutorial

MyRecipes published this 1:02 video tutorial on November 14, 2014. It has been watched 1,294 times on YouTube.

Channel
MyRecipes
Duration
1:02
Published
November 14, 2014
Views
1,294
Likes
10

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