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How To Make a Wedding Cake
ChannelHowToBasicIn brief
You’ll bake a savory, budget-friendly wedding cake with a creamy cheese base and optional mushroom filling—perfect for couples who want a delicious, elegant alternative to traditional desserts without the high cost. The recipe uses simple ingredients and yields a cake that looks and tastes far better than store-bought options for under $100. Ideal for those who prefer savory flavors or need a practical, affordable solution for large gatherings.
Questions & answers
What type of cheese should I use?
Any melting cheese works—cheddar is the creator’s usual choice.
Can I skip the mushroom filling?
Yes, the filling is optional and the cake can be served plain.
Description from the creator
*INGREDIENTS*
1 tbsp / 15g butter
3 eggs
2 tbsp cream (or 1 ½ tbsp milk)
Salt and pepper
1/3 cup grated cheese (any melting cheese, I usually use cheddar)
MUSHROOM FILLING (OPTIONAL):
1 tbsp / 15g butter or olive oil
150 g / 5 oz mushrooms , sliced (about 1 ½ cups)
1 small garlic clove , minced
Pinch of fresh thyme leaves and finely chopped parsley (optional)
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About this tutorial
HowToBasic published this 2:57 video tutorial on November 5, 2019. It has been watched 6,191,984 times on YouTube.
- Channel
- HowToBasic
- Category
- Howto & Style
- Duration
- 2:57
- Published
- November 5, 2019
- Views
- 6,191,984
- Likes
- 196,092
Tags
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