HOW TO MAKE BIKO ILOCANO STLYE | KAKANIN RECIPE

#BikoRecipe #PinoyKakanin #PinoyFavorite

HELLO MGA KAPATID TODAY WE ARE GOING TO MAKE BIKO.
BIKO IS A SWEET RICE CAKE .IT IS MADE OF COCONUT MILK AND BROWN SUGAR, AND GLUTINOUS RICE. IT IS USUALLY TOPPED WITH LATIK ( COCONUT CURD ).THIS KAKANIN IS PERFECT WITH A CUP OF COFFEE OR A TEA FOR MERYENDA ( SNACK ).

INGREDIENTS

3 CUPS GLUTINOUS RICE
2 CUPS OF COCONUT MILK
1 1/2 CUPS BROWN SUGAR
1 TEASPOON SALT

3 TBS OF COCONUT MILK FOR MELTING THE SUGAR .

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