How to Make Grilled Parmesan Asparagus | Kin Community

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This scrumptious recipe from Bob Guiney takes your basic asparagus to a whole new level of delicious!! These aren't your mom's boiled asparagus...they're grilled, crunchy and smothered in parmesan! The perfect summer side dish.


Grilled Parmesan Asparagus

INGREDIENTS:

1 pound fresh asparagus, trimmed
3 tablespoons olive oil
3 teaspoons crushed garlic
1/2 cup grated Parmesan cheese, or to taste
Salt to taste

DIRECTIONS:

1. Wash and trim asparagus and place in a Ziploc bag.
2. Pour olive oil and parmesan in the bag and massage all over the asparagus.
3. Place on a hot grill for a couple minutes until they are brown and crispy.