How to Make Phirni a Rice and Milk Dish

in this video you will see How to Make Phirni a Rice and Milk Dish
Phirni is a popular Pakistani sweet dish. Easy to make and vegetarian too! Follow the steps to make it.
Ingredients
2 liter (0.5 US gal) milk
100 grams rice
water
1/2 cup sugar
1/2 teaspoon cardamom powder
1/2 cup pistachio nuts
Some soaked saffron strands (optional, but better if added)

Soak the rice. At least 3-4 hours before preparation of the dish, put the rice in a bowl, add water so that it reaches a little over the rice.
Grind the soaked rice to make a paste.
Boil the milk in a pan.
Add sugar and rice paste to the milk.
Cook until thick.
Mix in the cardamom powder and saffron in the thickened milk.
Stir a while.
Remove from stove and keep in refrigerator for at least 2 hours.
Serve chilled with pistachio nuts.

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