HOW TO MAKE SIMPLE SYRUP & Keep cakes moist

Simple syrup is the secret that bakers use to keep cakes moist. It's also a great way to flavor drinks. I'm going to show you how easy it is to make a standard simple syrup, an infused syrup, and how to store it.

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Simple Syrup is 1:1
5 cups of simple syrup = 5 cups of sugar + 5 cups of water.
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More Couture:
Marshmallow Fondant:
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Stabilized Whipped Cream: youtube.com/watch?v=hniwUdEFJWI
The Easiest Chocolate Frosting:
youtube.com/watch?v=OTX30yxNBqY
Vanilla Buttercream: youtube.com/watch?v=tkJRH2i_GJA
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Cake Scraper Set:
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Cake Decorating Tool Caddy:
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My favorite fondant mat:
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Airbrush Machine:
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Cake Decorating Turner:
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