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How to Make Smoked Salmon on the Weber Kettle

142,473 views November 6, 2018 8:10

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ChannelTosTinMan EasyCooking

Description from the creator

In this video, I make some smoked salmon on my Weber Kettle charcoal grill. I brined my salmon for 4 hours in 1 cup of brown sugar and 1/4 cup of kosher salt. Then I smoked the salmon for about 2 hours on a 150 degree F grill using a few charcoal briquettes and some apple wood chucks. I topped some of the fish with Johnny's Seasoned Pepper amzn.to/2lg3gs6 and some with maple syrup.
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About this tutorial

TosTinMan EasyCooking published this 8:10 video tutorial on November 6, 2018. It has been watched 142,473 times on YouTube.

Duration
8:10
Published
November 6, 2018
Views
142,473
Likes
1,127

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