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How to Make Strawberry Jam | Easy 3 Ingredient Strawberry Jam Recipe No Pectin

8,697 views November 5, 2019 11:11

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ChannelIn The Kitchen With Matt

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Find and print the FULL recipe here on my website: inthekitchenwithmatt.com/three-ingredient-straw…

In this episode of In the Kitchen with Matt, I will show you how to make strawberry jam. This easy homemade strawberry jam recipe only requires 3 ingredients and without pectin! Traditionally pectin is added to help thicken jams and jellies and give them that gel-like texture. But no need to add it in this homemade version. I love strawberry jam, it is my favorite kind of jam or jelly. If you watch my show you know I love strawberries! We also won't be using any special canning tools. This jam gets stored in the fridge or the freezer. It is super easy to make, if I can do it, you can do it. Let's get started!

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Ingredients:
2 lbs of sliced/diced strawberries (900g)
2 cups of white granulated sugar (450g)
Juice from half a medium lemon about 2 tbsp. (25ml)

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Large pot or dutch oven: amzn.to/31MK3Rv
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About this tutorial

In The Kitchen With Matt published this 11:11 video tutorial on November 5, 2019. It has been watched 8,697 times on YouTube.

Duration
11:11
Published
November 5, 2019
Views
8,697
Likes
185

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