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HOW TO MAKE THE BEST VIGAN LONGGANISA

53,193 views August 5, 2020 49:27

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ChannelRocky Batobato

Description from the creator

Vigan longganisa is a dish that is very close to my heart. We ate this type of garlicky sausage in my hometown of Vigan Ilocos sur. This dish is the legacy of Spanish conquistadors who colonized the Philippines.

These are the necessary steps that you will need to follow.

Ingredients:
Ground pork- 2 lbs

Garlic- 140 grams

Onions- 310 grams

Vinegar- 2 and a half cups

Soy - 1 and a half cups

Ground pepper- 4 tables spoon

Pork casing

You can eat this dish for breakfast , lunch or dinner.

Vigan longganisa is best paired with a GARLIC AND VINEGAR dipping sauce, Fried eggs, Okra, tomatoes and orange juice!

#vigan #Viganlongganisa #longganisa

About this tutorial

Rocky Batobato published this 49:27 video tutorial on August 5, 2020. It has been watched 53,193 times on YouTube.

Duration
49:27
Published
August 5, 2020
Views
53,193
Likes
635

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