How to Make the Perfect Pound Cake

Learn how to make the perfect pound cake. Use this recipe for your next celebration, it will fit in perfectly.

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Step-by-Step Printable Instructions: wilton.com/classic-pound-cake/wlrecip-782/
INGREDIENTS
- 2 3/4 cups all-purpose flour
- 2 teaspoons baking powder
- 1/2 teaspoon salt
- 2 cups (4 sticks) butter, softened
- 1 3/4 cups granulated sugar
- 6 eggs
- 1 1/2 teaspoon Wilton Pure Vanilla Extract - s.wilton.com/1MszIB0
- Confectioners’ sugar, for dusting
- vegetable pan spray
TOOLS
- Perfect Results Fluted Tube Pan - s.wilton.com/1iyMNMz
- Measuring Spoons - s.wilton.com/1OgZCYI
- Measuring Cup - s.wilton.com/1iRsJ7P
- Large bowl
- Spatula Easy- s.wilton.com/1F4bbjb
- Toothpick
- Cooling Grid - s.wilton.com/1F4blXE

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