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How To Make Turmeric Ginger Bug | Home Made Yeast For Beer / Wine / Bread From Scratch

14,072 views June 9, 2020 3:56

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ChannelBrewNourish

Description from the creator

Are you planning to make Beer/ Wine / Bread at Home ? To make wine , beer , natural soda we need yeast which we can make at home easily . Many people can't get brewer's yeast which we need to make wine /beer so it's better to make it at home . Healthy and natural. Today I am using turmeric root and ginger but you can use only ginger . You can make ginger beer with this or your preferred fruits'' wine / beer . The first step to make a naturally carbonated, naturally fermented ginger beer / wine at home; is to activate the natural yeast which we are getting here from ginger turmeric root . This yeast is actually active wild yeast . So today I am showing "How To Make Turmeric Ginger Bug " which is not only very active but very healthy too . I am going to make Turmeric Ginger Soda with this Bug and will post the link below . But you can make wine / beer or bread with this active yeast .This video will guide you through the process of making a ginger beer / wine starter and how to feed and care for it.
Ingredients:
30gm Orgaic Turmeric root/ ginger
20 gm (1.5 tbsp) organic sugar #
400 mL Filtered / Distilled / Spring water

Method:
This is at least a 5 day process.
Day 1: Chop up 30gm of unpeeled turmeric and ginger and place into a container with 400 mL of water along with 20gm of sugar. Stir or shake.
Day 2: I forgot to add Turmeric / Ginger and Sugar but it was still active

Day3 - Chop up 15gm of unpeeled turmeric and ginger and place into the container along with 15 gm of sugar. Stir or shake.

By day 3 you should see some bubbles in the mixture, this lets you know it’s working.

Day 4 : Repeat same as day 3
Day 5 : Repeat same as day 3
Day 5 you can start making your Turmeric Ginger Beer / Soda or keep in Fridge .

Tips:
Use ‘organic’ turmeric and ginger because this has the best chance of having a strong colony of yeast and bacteria.

how to make ginger beer link :
youtu.be/ARoNLHB4DtA

#Gingerbug
#howtomakeyeastforwine
#howtomakegingerbug

Benefit of Fermented Drinks:
*Boost your immunity
*Rich in Antioxidant
*Rich in Probiotics
*Increase energy with Vit B & Enzymes
*Ease Joint pain

Happy fermenting!

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About this tutorial

BrewNourish published this 3:56 video tutorial on June 9, 2020. It has been watched 14,072 times on YouTube.

Duration
3:56
Published
June 9, 2020
Views
14,072
Likes
379

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