How to Poach an Egg in the Microwave

UFO Bob shows you how make poached eggs easily in the microwave (my unit was 1000w).

All ya have to do is crack an egg or two into a bowl of water. Then you microwave it for about a minute and a half, depending on the wattage of your microwave. Mine is a 1000 watts. Your cooking time also depends on how hard or soft you want the yoke to be; less time equals a softer yoke and more time equals a harder yoke. This requires some experimentation to find what works best with your machine.

When the eggs finish cooking, use a towel or potholder to remove the hot bowl. Next, using a large spoon, scoop out the eggs and place them on a paper towel to drain the excess water, then transfer them to your plate. That's it. Simple!

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Music: “Road to Moscow”
by Jingle Punks ~ YouTube Library

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Canon 80D
Edited on iMac using Adobe Premiere Pro