HDTutorial
EN
How To Prepare Beef Short Ribs For Low And Slow

Playback starts YouTube’s embedded player (privacy-enhanced mode).

How To Prepare Beef Short Ribs For Low And Slow

155,259 views November 10, 2018 8:00

Watch on YouTube
ChannelPaul TheBbqGuy

Description from the creator

Here I show you how i prepare Beef Short Ribs For Low and slow BBQ.
first we remove the fat and silver skin from the top using the Victorinox fillet knife available from my website.
thebbqguy.com.au/victorinox-fillet-knife/
Once the top is ready its now time to remove the first memebrane layer from the back of the ribs.
using a fork or a butter knife start pulling back the membrane off using a paper towel.
i also put a cut in between the bones.

Once that's done turn the ribs back over bone side down.

Apply mustard on the top side of the ribs only.
apply the first layer of rub i use white lightning as the first layer. then i add Three little pigs Memphis rub

The products use in this video and more are available @

thebbqguy.com.au

Read more on my blog

thebbqguy.com.au/blog/how-to-prepare-and-cook-b…

About this tutorial

Paul TheBbqGuy published this 8:00 video tutorial on November 10, 2018. It has been watched 155,259 times on YouTube.

Duration
8:00
Published
November 10, 2018
Views
155,259
Likes
461

Tags

Share

This tutorial in other languages