Scaling whole fish is a necessary chore as the scales are unpleasant to eat. Your fishmonger will be happy to gut and scale fish for you but it is also an easy and satisfying technique to master at home. Removing scales can be a messy business so put the
Start Scaling . Find a spot outside or in a place where you can clean up easily, as the scales will go flying. Then grab the easiest tool to scale a fish with: a butter knife. You can purchase a special scaler, but you don't need one. Start scaling yo
Many fish markets and grocery stores sell whole fish that you have to clean yourself. Whether you're outdoors or in your kitchen, scaling a fish is a relatively easy process! Cover your work area with newspaper and use the blunt edge of a knife to scr
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