How to supreme or segment an orange/citrus easy and fast • Food Arrow

How to supreme and segment oranges/citrus fast and easy

Every wonder how to get those tasty segments of oranges or any other citrus for a tasty salad or snack without all of the membrane, peel and bitter white pith? Well, you have come to the right place. This video will show you how to create these pretty and tasty orange segments. This technique can be used for all citrus. See the full instructions below. Don't forget to subscribe. Smash that LIKE button and follow us on Instagram. Happy Eating!

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SEGMENT AND SUPREME CITRUS

Instructions
1. Wash and dry your orange or citrus.
2. Use a sharp knife and cut the top and bottom off of the orange.
3. Turn the citrus on either the top or bottom side you just cut off and begin to cut away the peel and white pith to reveal the citrus. Use a curved motion to mimic the citrus shape from top to bottom. Continue to rotate and turn the fruit until whole citrus peel and pith are removed.
4. Turn over citrus to get the other side to remove any excess peel and pith.
5. Hold the citrus in one hand and take your knife and cut along the membrane on either side to release the citrus segment. Continue to rotate and turn the fruit until all segments are cut out.
6. Enjoy these delicious and tasty citrus segments on salads or as an easy snack.

Notes
• Save the peel to make some candied citrus peels which are a great little treat.
• Squeeze out all of the juice from the peels and the membranes to get some fresh citrus juice.

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