How to Cold Smoke Cheese

Cold smoking cheese at home is incredibly easy and it's a great week to elevate any recipe that calls for cheese. We'll take you through the basis steps on how to turn any grill or smoker you have at home into a cold smoker so you can try this at home yourself! Don't forget to let your cheese rest, all wrapped up in the fridge for a week or two after you smoke it. Enjoy!
#Cheese #SmokedCheese #ColdSmoke

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