How to Cook Annie's Shells & White Cheddar Mac & Cheese in the MICROWAVE

Regular boxes of Annie's Shells & White Cheddar Mac & Cheese have stovetop cooking instructions on the box, but NOT how to make it in the microwave. I decided to try cooking it in the microwave anyway and thought I'd share the result.

Don't have time to watch the video? Here's the quick directions:

1. Put the shells in a microwave save bowl.
2. Add about 1 3/4 cups of water and stir.
3. Microwave for 9 minutes, stirring every 3 minutes. You may need to cook an additional 60 seconds or so depending on your microwave.
4. Add butter (or margarine), milk and Annie's cheese powder and mix.
5. EAT IT UP.

If you have an easier/better way to cook it, let me know in the comments.

*Oh, and in case anyone was wondering, this isn't a paid product thing. I'm just a fat guy who eats a lot of mac & cheese.