HDTutorial
EN
How to cook PEANUT TIKOY ROLL

Playback starts YouTube’s embedded player (privacy-enhanced mode).

How to cook PEANUT TIKOY ROLL

122,736 views October 27, 2019 17:35

Watch on YouTube
ChannelFiesta Delights Pang Negosyo Cooking Recipes

Description from the creator

Ingredients:

For the TIKOY
-2 Packs 500 grms Glutinous Rice flour
-4 Cups white Sugar
-5 Cups Water

For the FILLING
- 5 Cups Toasted Grind Peanuts
-2 Cups Brown sugar (you can add according to your taste)
-1 Cup vegetable oil

For the Coating:
-5 Cups Grind Peanut

Please give us a thumbs up and subscribe to our channel for more!!!

Please visit my VLOG channel
youtube.com/channel/UCO0LuT4_D56fVMeuWT6DM6Q

About this tutorial

Fiesta Delights Pang Negosyo Cooking Recipes published this 17:35 video tutorial on October 27, 2019. It has been watched 122,736 times on YouTube.

Duration
17:35
Published
October 27, 2019
Views
122,736
Likes
3,397

Share

This tutorial in other languages