How to make Applesauce you can store in the freezer

Have an abundance of apples?
Kris and Belle show How to make applesauce that you can store in the freezer. just a few simple ingredients and not much time you can make your own homemade applesauce.
no need to can this applesauce, just simply put it in freezer bags and store in the freezer, if it lasts that long. It is so good.
you can eat this warm or cold, good either way.
below is the complete recipe that we use with easy to follow directions.

Applesauce Recipe:
Ingredients:
3 1/2 pounds apples - peeled, cored, and quartered
1 cup water
1/4 cup dark brown sugar
1/4 cup white sugar, or less to taste
(3 inch) piece cinnamon stick
1/2 teaspoon salt

Directions:
Stir apples, water, brown sugar, white sugar, cinnamon stick, and salt together in a large pot. Place a cover on the pot and bring the mixture to a boil. Reduce heat to medium-low and cook until the apples are soft, 20 to 30 minutes.
Remove pot from heat. Remove and discard cinnamon stick. Mash apples with a potato masher. You might want to let it cool for a bit before mashing)

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