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How to Make Authentic Filipino Steamed Rice Cake (Puto)

1,307 views April 5, 2020 6:48

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ChannelMommy Jen's Kitchen

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Puto is a steamed Filipino rice cake made out of rice flour . It is often eaten for breakfast, served with coffee or hot chocolate or just eaten as a rewarding snack for any celebration. Puto is considered to be a Fine, well known, Filipino dessert. It is also not too sweet, but very light and fluffy.

Ingredients:
8 Cups Rice Flour
3 Cups White Sugar
6 Tablespoon Baking Powder
1 Tablespoon Salt
4 Cups Water
1 Can Coconut Milk
1 Can Coconut Cream
Non-Stick Cooking Spray

About this tutorial

Mommy Jen's Kitchen published this 6:48 video tutorial on April 5, 2020. It has been watched 1,307 times on YouTube.

Duration
6:48
Published
April 5, 2020
Views
1,307
Likes
47

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