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How to make Bacon, the cold smoking process
ChannelbackyardmeatDescription from the creator
After butchering our pigs on our homestead, we make bacon from the pork bellies and this is how I cold smoke them. Here's a link the the full process of the curing of the bacon, hams and hocks:
youtube.com/watch?v=GCZoyI8pyds
youtube.com/watch?v=GCZoyI8pyds
About this tutorial
backyardmeat published this 8:34 video tutorial on November 5, 2015. It has been watched 107,193 times on YouTube.
- Channel
- backyardmeat
- Category
- People & Blogs
- Duration
- 8:34
- Published
- November 5, 2015
- Views
- 107,193
- Likes
- 741
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