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How to make Bacon, the cold smoking process

107,193 views November 5, 2015 8:34

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Channelbackyardmeat

Description from the creator

After butchering our pigs on our homestead, we make bacon from the pork bellies and this is how I cold smoke them. Here's a link the the full process of the curing of the bacon, hams and hocks:
youtube.com/watch?v=GCZoyI8pyds

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backyardmeat published this 8:34 video tutorial on November 5, 2015. It has been watched 107,193 times on YouTube.

Duration
8:34
Published
November 5, 2015
Views
107,193
Likes
741

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