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How to make Super Easy Lasagna!
ChannelCharlaniTVDescription from the creator
This video is how to make easy, simple, yummy lasagna!
This is one of my FAVORITE recipes to make and my family LOVES it!
Prep Time: 20 min
Cook Time: 1 hr 5 min
1 lb lean ground beef
1 lb lean ground turkey
3 jars of pasta sauce (my go-to is Organic Ragu!)
Whole Wheat lasagna noodles
5-6 cups of low moisture mozzarella cheese
2 cloves of garlic (I use freeze-dried)
7-8 bay leaves
handful of fresh basil
Preheat oven to 350 degrees.
Start boiling water for pasta noodles.
Brown meat together. (I season with Garlic Pepper)
If you are NOT using lean meat, drain any excess oil now.
Add minced garlic and stir.
Once meat is browned, add your 3 jars of pasta sauce.
Add bay leaves...and stir well!
Cover for about 5 minutes.
Chop and add your basil. Stir well and cover to simmer. (about 10 min)
Add noodles to your boiling water. (I add alittle EVOO just to keep the noodles from sticking). Cook for about 12 min...til they are just al dente!
Drain water and now its time to put your lasagna together!
Add a think layer of sauce to the bottom of your pan so the noodles don't stick to the bottom!
Layer one:
Noodles (3 long noodles)
Sauce (enough to cover the noodles)
Cheese (about 1-1/2 cups)
Layer 3:
Noodles (3 long noodles)
Sauce (enough to cover the noodles)
Cheese (about 1-1/2 cups)
Layer 2:
Noodles (3 long noodles)
Sauce (enough to cover the noodles)
Cheese (about 2-1/2 cups)...this will give a thicker cheese crust on top! YUM!
Cover with foil. (tent it so the cheese doesn't stick to the top!)
Bake in oven for 45 minutes.
Remove foil and bake for another 15 minutes.
If you do NOT want a crispy crust...you can take it out now!
If you DO want a crispy crust, turn on boiler to 450 degrees and brown the top for just a couple of minutes! It goes fast, so make sure you WATCH IT!
Let your lasagna stand for about 15-20 minutes then ENJOY!
For all you 21 Day Fixers: 1-red, 1-yellow, 1-green, 1-blue
If you have a clean eating Marinara sauce recipe, I want to know about it! Please comment below or shoot me an email (see below) and I'll give it a shot! Thanks in advance! ;)
Hope you enjoyed the video! If you did, please give a thumbs up and leave a comment below! Any suggestions are welcome and appreciated ;)
Subscribe to my channel if you'd like notifications on new posts!
------------------------------------------------------------------------------------------------------------
Follow Me!
Website - livelifehappy.me/
Email: [email protected]
Facebook - facebook.com/teamlivelifehappy
Instagram - instagram.com/_charlani_/
Blogger - charlani.com/
Pinterest - pinterest.com/loveloveloveit/
Twitter - twitter.com/CharlaniL
This is one of my FAVORITE recipes to make and my family LOVES it!
Prep Time: 20 min
Cook Time: 1 hr 5 min
1 lb lean ground beef
1 lb lean ground turkey
3 jars of pasta sauce (my go-to is Organic Ragu!)
Whole Wheat lasagna noodles
5-6 cups of low moisture mozzarella cheese
2 cloves of garlic (I use freeze-dried)
7-8 bay leaves
handful of fresh basil
Preheat oven to 350 degrees.
Start boiling water for pasta noodles.
Brown meat together. (I season with Garlic Pepper)
If you are NOT using lean meat, drain any excess oil now.
Add minced garlic and stir.
Once meat is browned, add your 3 jars of pasta sauce.
Add bay leaves...and stir well!
Cover for about 5 minutes.
Chop and add your basil. Stir well and cover to simmer. (about 10 min)
Add noodles to your boiling water. (I add alittle EVOO just to keep the noodles from sticking). Cook for about 12 min...til they are just al dente!
Drain water and now its time to put your lasagna together!
Add a think layer of sauce to the bottom of your pan so the noodles don't stick to the bottom!
Layer one:
Noodles (3 long noodles)
Sauce (enough to cover the noodles)
Cheese (about 1-1/2 cups)
Layer 3:
Noodles (3 long noodles)
Sauce (enough to cover the noodles)
Cheese (about 1-1/2 cups)
Layer 2:
Noodles (3 long noodles)
Sauce (enough to cover the noodles)
Cheese (about 2-1/2 cups)...this will give a thicker cheese crust on top! YUM!
Cover with foil. (tent it so the cheese doesn't stick to the top!)
Bake in oven for 45 minutes.
Remove foil and bake for another 15 minutes.
If you do NOT want a crispy crust...you can take it out now!
If you DO want a crispy crust, turn on boiler to 450 degrees and brown the top for just a couple of minutes! It goes fast, so make sure you WATCH IT!
Let your lasagna stand for about 15-20 minutes then ENJOY!
For all you 21 Day Fixers: 1-red, 1-yellow, 1-green, 1-blue
If you have a clean eating Marinara sauce recipe, I want to know about it! Please comment below or shoot me an email (see below) and I'll give it a shot! Thanks in advance! ;)
Hope you enjoyed the video! If you did, please give a thumbs up and leave a comment below! Any suggestions are welcome and appreciated ;)
Subscribe to my channel if you'd like notifications on new posts!
------------------------------------------------------------------------------------------------------------
Follow Me!
Website - livelifehappy.me/
Email: [email protected]
Facebook - facebook.com/teamlivelifehappy
Instagram - instagram.com/_charlani_/
Blogger - charlani.com/
Pinterest - pinterest.com/loveloveloveit/
Twitter - twitter.com/CharlaniL
About this tutorial
CharlaniTV published this 13:01 video tutorial on November 4, 2015. It has been watched 54,525 times on YouTube.
- Channel
- CharlaniTV
- Category
- People & Blogs
- Duration
- 13:01
- Published
- November 4, 2015
- Views
- 54,525
- Likes
- 757
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This tutorial in other languages
- FRComment faire super facile Lasagne!
- ESCómo hacer lasaña fácil estupendo!
- PTComo fazer Super Fácil Lasagna!
- ITCome rendere Super Facile Lasagna!
- DEWie man Super Easy Lasagna machen!
- NLHoe kan ik Super Gemakkelijk lasagne te maken!
- RUКак сделать супер Easy лазанья!
- PLJak zrobić super łatwy lasagne!
- JAどのように超簡単ラザニアを作ります!
- ARكيفية جعل سوبر سهلة لازانيا!
- HIकैसे सुपर आसान लज़ान्या बनाने के लिए!
- IDCara membuat Super Mudah Lasagna!