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How to Pour Cider in Spain

3,916 views November 13, 2013 1:13

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Channelallritythen

Description from the creator

This is how you get the cider out of the wood barrel in a restaurant in Spain. By letting it splash in the glass, it oxyginates the cider and makes it foamy which enhances the flavor of the cider. Very much the way head on beer and CO2 in drinks enhance the flavor experience.

About this tutorial

allritythen published this 1:13 video tutorial on November 13, 2013. It has been watched 3,916 times on YouTube.

Duration
1:13
Published
November 13, 2013
Views
3,916
Likes
10

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