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How to remove the bone from a chicken thigh

102,093 views October 25, 2011 1:03

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Channelatelierdeschefsuk

Description from the creator

Pull the skin from the thigh and trim any excess fat. Make the first incision along the inside of the thigh and then cut close to the bone, scraping the flesh away and then pull out the bone. Make sure to remove all of the bone and the knuckle joint and then the thigh is ready to cook.

About this tutorial

atelierdeschefsuk published this 1:03 video tutorial on October 25, 2011. It has been watched 102,093 times on YouTube.

Duration
1:03
Published
October 25, 2011
Views
102,093
Likes
345

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Further reading

  • How to Debone a Chicken Thigh | Allrecipes allrecipes.com

    Removing the bone from a chicken thigh is a lot easier than you might think. This short video shows you how to debone a chicken thigh so you can save money by doing it yourself instead of paying more at the store. And y…

  • How To Remove Bones from Chicken Thighs | Kitchn thekitchn.com

    Chicken thighs with their bones removed cook faster and more evenly. Luckily, the thigh bone is relatively easy to spot and can easily be removed by guiding a pair of sharp kitchen shears through the bones’ connective t…

  • How to Debone a Chicken Thigh: 10 Steps (with Pictures) - wikiHow wikihow.com

    Sometimes, bone fragments and gristle can be left behind, even if you deboned the thigh properly. Inspect the chicken thigh for any of these types of debris and cut them away before using the thigh. At this point, the c…

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