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How to Skim Fat off of Broth

20,062 views October 27, 2014 9:54

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ChannelRita Smith

Description from the creator

Chicken, beef, or turkey...chilled, icy cold or still hot. If you have time to chill your broth, the fat can be lifted off almost in one piece. If you are going right from the hot pan to the hot sauce, you will want to know how to skim fat from hot drippings. In any case, you want to know how to do this!

About this tutorial

Rita Smith published this 9:54 video tutorial on October 27, 2014. It has been watched 20,062 times on YouTube.

Channel
Rita Smith
Duration
9:54
Published
October 27, 2014
Views
20,062
Likes
56

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