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How to clear your Wash before distilling
Channeldanssv8Description from the creator
This is to show how i clear my wash before distilling and what i put in it. 8kg white sugar and water at about 35 degrees centigrade filled to the 25 litre mark and add Turbo carbon and Turbo yeast. The Turbo carbon (liquide carbon) is added in the begining of fermentation to get rid of all the impurity's during fermentation.
About this tutorial
danssv8 published this 17:21 video tutorial on November 1, 2013. It has been watched 24,223 times on YouTube.
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