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How to Make Croque-Madame

3,367,758 views November 4, 2015 7:20

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ChannelMunchies

In brief

You’ll master making a rich, layered Croque Madame with crispy bread, melted Gruyère, ham, béchamel, Dijon mustard, and a fried egg on top—ideal for brunch, hangovers, or late-night cravings. This recipe breaks down each step for a foolproof, indulgent dish.

Description from the creator

Whether you’re looking for an impressive but idiot-proof brunch idea, the perfect hangover cure, or a late-night booze sponge, Kris Morningstar of Terrine in LA in Beverly Hills has you covered. His recipe for the French classic Croque Madame is oozing with gooey Gruyère cheese, salty ham, rich béchamel, spicy Dijon mustard, and crunchy rustic bread, all topped with a perfectly fried egg. Oui, s'il vous plait.

Check out the recipe here: munchies.vice.com/en_us/article/4x5g9w/croque-m…

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About this tutorial

Munchies published this 7:20 video tutorial on November 4, 2015. It has been watched 3,367,758 times on YouTube.

Channel
Munchies
Duration
7:20
Published
November 4, 2015
Views
3,367,758
Likes
42,419

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