How to make Penne Arrabbiata [Angry Pasta] - Italian Recipe

#penne #arrabbiata #classic

Giano and Chris - Follow us on instagram: instagram.com/monzurella?igshid=14q1p4hp6518g

Recipe No. 2: Penne all'arrabbiata

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Ingredients:
• Penne (ca. 100g PP)
• Fresh chillies
• Garlic
• Peeled tomatoes
• Olive oil (extra virgin olive oil)
• Baking Soda
• Flat leaf parsley
• Salt
• Pepper

Quick recipe:
1. Crush a garlic clove and cut one (or two) chilies in pieces 1:24
2. With some olive oil, fry the garlic clove and the chillies in a frying pan 1:49
3. Remove the garlic clove and add the peeled tomatoes to the pan as well as some salt. Keep a hot temperature for the first phase of cooking 2:23
4. Cut the parsley 3:13
5. Add some tap water to the tomato can and save it for later 3:46
6. After approx. 20 minutes, add a tip of a tea spoon of baking soda 4:25
7. Salt a pot of boiling water and add the pasta 4:47
8. Add the water from the tomato can to the sauce 4:59
9. Drain the water once the pasta is al dente and add it to the pan 5:14
10. Add some cut parsley 5:39
11. Keep calm and eat Penne Arrabbiata!

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