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How To Make Saint Lucy's Day Saffron Buns With Magnus Nilsson
ChannelMind of a ChefDescription from the creator
Saint Lucy's Day Saffron Buns are omnipresent and enjoyed throughout Sweden on and around December 13.
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Check out our website: mindofachef.com/
Subscribe to our channel: bit.ly/1Erevk1
Download and stream the episodes: mindofachef.vhx.tv/
PBS series The Mind of a Chef combines travel, cooking, history, science, and humor into an unforgettable journey. In season four, join executive producer and narrator Anthony Bourdain as he takes viewers inside the mind of chefs Gabrielle Hamilton and David Kinch, airing on select PBS stations, and subsequently premiering in nearly every PBS market this fall (check local listings below).
Check your local listings for air times here: to.pbs.org/Z0rfcq
Follow us on
Twitter: twitter.com/MindOfAChef
Facebook: facebook.com/MindOfAChef
Instagram: instagram.com/mindofachef/
Pinterest: pinterest.com/mindofachef/
Tumblr: mindofachef.tumblr.com/
Google+: bit.ly/1ATL99n
About this tutorial
Mind of a Chef published this 3:20 video tutorial on November 5, 2016. It has been watched 47,960 times on YouTube.
- Channel
- Mind of a Chef
- Category
- Entertainment
- Duration
- 3:20
- Published
- November 5, 2016
- Views
- 47,960
- Likes
- 547
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This tutorial in other languages
- FRComment faire le jour de Safran Saint Lucy Buns Avec Magnus Nilsson
- ESCómo hacer de Santa Lucía Día Azafrán bollos con Magnus Nilsson
- PTComo fazer de São Lucy Dia Saffron Bolos com Magnus Nilsson
- ITCome fare di Santa Lucia Giorno Zafferano panini con Magnus Nilsson
- DEHow To St. Lucy Tag Safran Brötchen Mit Magnus Nilsson Stellen
- NLHow To Make Saint Lucy's Day Saffron Broodjes Met Magnus Nilsson
- RUКак сделать Сент-Люси День луссекатт Магнус Нильссон
- PLJak zrobić Saint Lucy Dzień Saffron bułki z Magnus Nilsson
- JAマグナス・ニルソンサンルーシーの日サフラン饅頭を作る方法
- ARكيفية جعل سانت لوسي يوم الزعفران الكعك مع ماغنوس نيلسون
- HIकैसे सेंट लूसी दिवस केसर बन्स के साथ मैगनस नील्ससन बनाने के लिए
- IDCara Membuat Saint Lucy Hari Saffron Buns Dengan Magnus Nilsson