How to make Stuffed French Toast - Chef Kendra's Easy Cooking!

Chef Kendra shows you how to make Stuffed French Toast. Making stuffed french toast might seem like a lot of work but it's easy! Rosie from I Heart Recipes shows you how to make Orange rolls, both are perfect for Easter Brunch! FOR RECIPE GO HERE: chefkendraseasycooking.com/show-235-stuffed-fre…

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Stuffed French Toast
4 brioche
4-oz cream cheese, softened
2 1/2 T confectioners' sugar
¾ c milk
2 large eggs
2 Tablespoons vegetable oil
2 t butter
1 t vanilla extract
1 pinch salt

In a bowl, using a electric mixer mix the cream cheese, vanilla, and sugar until smooth. Cut a deep slit in medium of each slice of bread and spoon filling into each hole evenly. Set aside. In a large shallow dish whisk together eggs, milk and salt. In a non stick pan under medium heat add some ½ of the oil ½ the butter. Dip stuffed bread into egg mixture making sure to do both sides and place in pan. You're going to cook two at a time. Brown one side, flip and brown the other side. Cook remaining two servings. Remove from pan, add desired toppings (A brunch can have a toppings bar). Serve right away. Enjoy.

Grab the recipe here: chefkendra.weebly.com/blog/stuff-french-toast

Optional toppings:
Berries
Whipped cream
Butter
Syrup

Peace,
CK

OUTRO VIDEO:
Toasted Almond Bars
youtube.com/watch?v=fOB8sQVlYtg

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