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How to make Caramel Popcorn - Easy Cooking!

2,747,969 views November 5, 2013 2:02

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ChannelChef Kendra Nguyen

In brief

You’ll make rich, buttery caramel popcorn with a smooth vanilla finish—perfect for movie nights or snacking year-round. Chef Kendra Nguyen’s method combines simple ingredients in a deep sauté pan, then coats freshly popped corn for a crispy, sweet treat.

Questions & answers

What pan size should I use?

A 5-quart deep sauté pan with a lid works best.

Can I use white sugar instead of brown?

The description specifies light brown sugar for the recipe.

Description from the creator

This is the BEST caramel corn. Period. And it's super easy to make. Use quality butter, and vanilla and you're in for a popcorn treat you can get enough of. Carmel corn is great anytime of the year and makes movie time super special!

How to make Caramel Popcorn - Easy Cooking!

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CLICK FOR RECIPE
chefkendra.weebly.com/caramel-corn.html

Caramel Corn Tool bag
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Chef Kendra Nguyen Social:
INSTAGRAM @chefkendra
PINTEREST: pinterest.com/chefkendra/

Music Information:
Title Cut and Run (incompetech.com)
Licensed under Creative Commons: By Attribution 3.0
creativecommons.org/licenses/by/3.0/

Ingredients
12 cups popped popcorn
1 cup light brown sugar
2/3 cup light corn syrup
1 stick butter
1 1/8 teaspoon baking soda
1 1/2 teaspoon vanilla extract

About this tutorial

Chef Kendra Nguyen published this 2:02 video tutorial on November 5, 2013. It has been watched 2,747,969 times on YouTube.

Duration
2:02
Published
November 5, 2013
Views
2,747,969

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