How to Carve Shrunken-Head Apples

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Don’t skimp on holiday decor – shrink it with these spooky and festive shrunken-head apples.

Step 1: Peel the apple
Peel the apple.

Step 2: Carve a face
Carve a face in the apple with your knife.

Tip
If you are particular about your work, grab a pencil and sketch a face on the apple prior to carving.

Step 3: Soak the apple
Combine the lemon juice and salt in the bowl and soak the apple in the mixture for 30 seconds.

Step 4: Dry the apple
Set the apple out to dry in a warm, dry area for 2 to 4 weeks. Make sure the room is not humid or your dry apple will return to its original shape.

Step 5: Display
Set your apple with the rest of your fall decorations and enjoy your work all season.

Did You Know?
The crabapple is the only apple native to North America