How to Cook Without a Food Processor

How to Cook Without a Food Processor
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Step 1: Shred using a grater.

Step 2: Grate or slice using a mandolin.

Step 3: Grate by slicing into fine slices.

Step 4: For very fine slices or shavings, use a vegetable peeler.

Step 5: Use a zester for making small thin strips for garnish, or for small quantity needs.

Step 6: Use the following as suitable crushing methods:

Step 7: For harder items like nuts, spices or garlic, crush them in a mortar and pestle.

Step 8: For pureed foods, use a Moulinex food processor.

Step 9: Find a dough hook alternative.

Step 10: For pulsing soups or other similar products, use the following solutions:

Step 11: For quick chopping where an even consistency is not always needed, use a mezzaluna type knife.

Step 12: For whipping, use a whisk.

Step 13: For grinding or mincing, use a mechanical mincer if there is one.