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How to Cut Batonnet, Allumette or Julienne
ChannelHow to Cook MeatDescription from the creator
The technique of cutting vegetables into batonnet and allumette. Sometimes these cuts are called matchsticks. Or just large, medium, or small julienne.
300 RECIPES AND ARTICLES AT HowtoCookMeat.com
300 RECIPES AND ARTICLES AT HowtoCookMeat.com
About this tutorial
How to Cook Meat published this 5:10 video tutorial on October 28, 2012. It has been watched 21,230 times on YouTube.
- Channel
- How to Cook Meat
- Category
- Howto & Style
- Duration
- 5:10
- Published
- October 28, 2012
- Views
- 21,230
- Likes
- 57
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This tutorial in other languages
- FRComment couper BATONNET, Allumette ou Julienne
- ESCómo cortar bâtonnet, Allumette o Julienne
- PTComo cortar bâtonnet, allumette ou Julienne
- ITCome tagliare Batonnet, Allumette o Julienne
- DEWie schneidet batonnet, Allumette oder Julienne
- NLHoe te knippen Batonnet, Allumette of Julienne
- RUКак сократить Batonnet, Allumette или Жюльен
- PLJak Cut Batonnet, Allumette lub Julienne
- JAバトネ、Allumetteや千切りをカットする方法
- ARكيفية قطع Batonnet، Allumette أو جوليان
- HIकट कैसे Batonnet, Allumette या जूलीएन्ने
- IDCara Potong Batonnet, Allumette atau Julienne