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How to Freeze Peas (Why Blanch?) - SSP26
ChannelSelf Sufficient PathDescription from the creator
Freezing peas, or practically any vegetable, works best when you blanch them first. Blanching preserves the taste and texture of frozen veges, and helps retain the color and appearance as well. Join us as we show how we blanch peas.
PRODUCTS USED IN THIS VIDEO:
Foodsaver V4400 2-in-1 Vacuum Sealer Machine amzn.to/2MRGYMw
PRODUCTS USED IN THIS VIDEO:
Foodsaver V4400 2-in-1 Vacuum Sealer Machine amzn.to/2MRGYMw
About this tutorial
Self Sufficient Path published this 10:12 video tutorial on November 12, 2016. It has been watched 34,731 times on YouTube.
- Channel
- Self Sufficient Path
- Category
- Howto & Style
- Duration
- 10:12
- Published
- November 12, 2016
- Views
- 34,731
- Likes
- 832
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