How to Make Easy Chocolate Chip Muffins | The Stay At Home Chef

These Easy Chocolate Chip Muffins are just like mom used to make! The batter comes together in just minutes for an easy muffin that's perfect for breakfast or brunch.
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PRINTABLE RECIPE: 🖨️thestayathomechef.com/chocolate-chip-muffins/ 🖨️


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✅Ingredients

• ½ cup butter, softened
• 1 cup granulated sugar
• 2 large eggs
• 2 teaspoons baking powder
• ½ teaspoon salt
• 1 teaspoon vanilla extract
• 2 cups all-purpose flour
• ½ cup milk
• 1 cup semi sweet chocolate chips


✅Instructions

1️⃣ Line a muffin tin with paper liners. Lightly grease paper liners with nonstick cooking spray.

2️⃣ 00:00:19 - In a large mixing bowl, use a hand mixer to cream together butter and sugar, about two minutes.

3️⃣ 00:00:34 - Beat in eggs until combined. Add in the baking powder, salt, and vanilla and mix briefly.

4️⃣ 00:00:56 - Add in half of flour, mix with hand mixer until just combined, then add in the milk, stirring to combine. Scrape the bottom and sides of the bowl and add in the remaining flour until just combined.

5️⃣ 00:01:36 - Add the chocolate chips to the batter and use a rubber spatula to gently fold them in.

6️⃣ 00:01:42 - Divide the batter up amongst the 12 muffins. Preheat oven to 425 degrees. Let the batter rest while the oven preheats.

7️⃣ 00:02:23 - Bake in the preheated oven for 20 to 25 minutes, until a toothpick inserted into the center comes out clean. Reduce the heat in the oven to 350 degrees after 7 minutes. Watch the muffins closely as cooking times may vary depending on your oven.

8️⃣ 00:02:31 - Let muffins cool for 5 minutes in the pan before removing them and transferring to a wire rack to cool completely.


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The Stay At Home Chef offers restaurant-quality recipes you can easily make at home. If you want to become a better cook, learn how to cook, or just need dinner ideas for your family, this channel is for you. We’re taking really good recipes and making them easy recipes that you can make at home in your own kitchen. Cooking, baking, how to, all things food, and more!
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