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How to make Feta Cheese - Part 1
ChannelHowToWithKeilaDescription from the creator
Part 2: youtube.com/watch?v=uFT6Iev7Guw
How to make your own Feta Cheese!
INGREDIENTS:
1 gallon of whole milk - Pasteurized NOT ultra pasteurized
Warm milk to 80 degrees
2 teaspoon of salt
½ teaspoon 30% calcium chloride solution dissolved in 2 Tablespoon of water
1/8 teaspoon mild lipase powder dissolved in 2 Tablespoon of water
1/8 teaspoon Mesophilic A culture
30 drops of vegetable rennet dissolved into 1/4 cup of water
I buy my ingredients at www.Leeners.com
My other You Tube Channel:
youtube.com/HowtowithKeilaBeauty
Follow me on twitter to see what I'm up to:
twitter.com/howtowithKeila
How to make your own Feta Cheese!
INGREDIENTS:
1 gallon of whole milk - Pasteurized NOT ultra pasteurized
Warm milk to 80 degrees
2 teaspoon of salt
½ teaspoon 30% calcium chloride solution dissolved in 2 Tablespoon of water
1/8 teaspoon mild lipase powder dissolved in 2 Tablespoon of water
1/8 teaspoon Mesophilic A culture
30 drops of vegetable rennet dissolved into 1/4 cup of water
I buy my ingredients at www.Leeners.com
My other You Tube Channel:
youtube.com/HowtowithKeilaBeauty
Follow me on twitter to see what I'm up to:
twitter.com/howtowithKeila
About this tutorial
HowToWithKeila published this 8:24 video tutorial on November 4, 2010. It has been watched 179,396 times on YouTube.
- Channel
- HowToWithKeila
- Category
- Howto & Style
- Duration
- 8:24
- Published
- November 4, 2010
- Views
- 179,396
- Likes
- 425
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