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How to make Galaktoboureko (Greek Custard Pastry)
ChannelDespina's DishesDescription from the creator
I'm Despina and I show you how to make Galaktoboureko (Greek Custard Pastry).
You will need the following...
Custard:
- 1/4 Cup butter
- 3/4 Cup sugar
- 3/4 Cup semolina
- 4 Cups milk
- Cinnamon stick
- Vanilla bean (or vanilla essence)
- Lemon rind
- Pinch of salt
- 3 eggs
Pastry:
- Filo
- 3/4 block of unsalted butter
Syrup:
- 1 Cup sugar
- 1 Cup water
- 1 Tablespoon lemon juice
- Lemon rind
- Cinnamon stick
- 3 cloves (optional)
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Music credit: Hellenic & Near Eastern Musical Society Orchestra--Kyklos Musikis, Part One--Zeibekiko Evdokias, care of Hellenic Communication Service, L.L.C.
You will need the following...
Custard:
- 1/4 Cup butter
- 3/4 Cup sugar
- 3/4 Cup semolina
- 4 Cups milk
- Cinnamon stick
- Vanilla bean (or vanilla essence)
- Lemon rind
- Pinch of salt
- 3 eggs
Pastry:
- Filo
- 3/4 block of unsalted butter
Syrup:
- 1 Cup sugar
- 1 Cup water
- 1 Tablespoon lemon juice
- Lemon rind
- Cinnamon stick
- 3 cloves (optional)
Don't forget to subscribe! youtube.com/DespinasDishes
Like me on Facebook: facebook.com/DespinasDishes
Follow me on Instagram: instagram.com/DespinasDishes/
Follow me on Twitter: twitter.com/DespinasDishes
Music credit: Hellenic & Near Eastern Musical Society Orchestra--Kyklos Musikis, Part One--Zeibekiko Evdokias, care of Hellenic Communication Service, L.L.C.
About this tutorial
Despina's Dishes published this 15:36 video tutorial on November 6, 2016. It has been watched 35,095 times on YouTube.
- Channel
- Despina's Dishes
- Category
- Howto & Style
- Duration
- 15:36
- Published
- November 6, 2016
- Views
- 35,095
- Likes
- 331
Tags
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