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How to make ground beef, bison or venison etc. By the Bearded Butchers!
ChannelThe Bearded ButchersDescription from the creator
In this video, Scott demonstrates how we prepare our red meat trimmings for the grinder. Scott will demonstrate how much gristle and fat to trim away, talk about yields, and explain how the Bearded Butchers do it at their shop!
bit.ly/4055z2n Visit our DIY Section to get EVERYTHING you need to process your own meat at home!
Check out our Amazon shop to find a selection of our Bearded Butchers products and TONs of our recommended products: amazon.com/stores/page/CA3322DC-6132-403D-AE24-…
The Bearded Butchers are a participant in the Amazon Services LLC Associates Program, an affiliate advertising program designed to provide a means for sites to earn advertising fees by advertising and linking to Amazon.com. This means that The Bearded Butchers may receive a commission if you click on a link above and make a purchase on Amazon.com. If you click any link in this description and make a purchase on another website, we may receive a commission.
bit.ly/4055z2n Visit our DIY Section to get EVERYTHING you need to process your own meat at home!
Check out our Amazon shop to find a selection of our Bearded Butchers products and TONs of our recommended products: amazon.com/stores/page/CA3322DC-6132-403D-AE24-…
The Bearded Butchers are a participant in the Amazon Services LLC Associates Program, an affiliate advertising program designed to provide a means for sites to earn advertising fees by advertising and linking to Amazon.com. This means that The Bearded Butchers may receive a commission if you click on a link above and make a purchase on Amazon.com. If you click any link in this description and make a purchase on another website, we may receive a commission.
About this tutorial
The Bearded Butchers published this 27:01 video tutorial on October 28, 2019. It has been watched 375,468 times on YouTube.
- Channel
- The Bearded Butchers
- Category
- Howto & Style
- Duration
- 27:01
- Published
- October 28, 2019
- Views
- 375,468
- Likes
- 5,118
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This tutorial in other languages
- FRComment faire le boeuf haché, le bison ou le gibier, etc. Par les Bouchers Barbus!
- ESCómo hacer carne picada, carne de venado o bisontes, etc. Por los carniceros barbudos!
- PTComo fazer carne moída, bisonte ou veado etc. Pelos Açougues farpados!
- ITCome rendere carne macinata, bisonti o di cervo, ecc dai macellai barbuti!
- DEWie man Hackfleisch, Bison oder Wild usw. Durch die Bearded Metzgereien machen!
- NLHoe wordt gemalen rundvlees, bizons of hertenvlees etc. te maken door de Bearded Butchers!
- RUКак сделать фарш, бизона или оленину и т.д. По бородатый мясников!
- PLJak zrobić mielonej wołowiny, dziczyzny itp żubra lub Przez Brodaty Rzeźników!
- JAどのようにひげを生やした肉屋では牛ひき肉、バイソンや鹿肉などを作るために!
- ARكيفية جعل اللحم المفروم، البيسون أو لحم الغزال الخ. من جانب الجزارين الملتحي!
- HIकैसे ग्राउंड बीफ, जंगली भैंसों या हिरन का मांस आदि बनाने के लिए दाढ़ी वाले कसाई तक!
- IDCara membuat daging sapi, bison atau daging rusa dll Dengan tukang daging Bearded!