How to make Groundnut Chutney

Learn how to make groundnut chutney and make it in about ten minutes. It is a very delicious chutney that, in general, everyone likes. This chutney, also known as peanut chutney, scores good points on the health scale too. All these reasons should tempt you to find out how to make groundnut chutney, so you can make it as a side dish for many cuisines.

The dishes like rava pongal, rice and rava upma and chitranna (lemon rice), in particular, and items such as chapati, dosa and idli is bound to be tastier with this side dish.

Mix hot rice and a teaspoon of home-made ghee with groundnut chutney and relish. This fine experience will remain in your memory for a long time.

Thanks to the groundnut chutney recipe, it needs only the ingredients that you would typically have in your kitchen always. Further, the steps are few and simple.